|Event Date||05-16-2019 12:00 pm|
|Event End Date||05-16-2019 1:00 pm|
|Cut off date||05-13-2019|
|Event End Date||09-09-2019|
|Registration Start Date||05-21-2019|
|Cut off date||07-22-2019|
Farm Strategic Planning – January 15th
Topics: Walks through the process of identifying goals and values for your operation, drafting a mission statement and using your values and goals to make decisions.
Presenter: Extension agents or community hosts from each location will present this introductory session, focusing on issues of importance in your local community.
|Registration Start Date||11-19-2019|
|Cut off date||01-16-2020|
|Event Date||01-15-2020 5:30 pm|
|Event End Date||02-26-2020 8:30 pm|
|Cut off date||02-26-2020|
Researching Your Market – January 22nd
Topics: Identify your target customer, conduct a market research trial, compare and evaluate market channels, and identify and evaluate your competition.
Presenter: Dave Renn, Beginning Farmer & Rancher Program Director at the Community Food and Agriculture Coalition has worked in a variety of production systems and markets, selling through market stands, CSA, wholesale, and market-testing niche food products.
|Event Date||01-22-2020 5:30 pm|