Cultivate and Cook

SOLD OUT! Waitlist registrants will be contacted if seats become available.

Learn how to grow parsnips, carrots, and turnips - then make an "Empty Your Pantry" style vegetable soup!

Unearth the secrets to growing rich, flavorful root vegetables like parsnips, carrots, and turnips in this hands-on gardening and cooking class! Learn everything you need to cultivate these hardy, nutrient-packed crops, from soil preparation to harvesting techniques. Then, head to the kitchen for a creative cooking session where we’ll prepare "Empty Your Pantry" Vegetable Soup. This hearty, customizable dish highlights your garden's bounty and pantry staples, blending fresh root vegetables with bold, comforting flavors. Whether you're a seasoned gardener or just getting started, this class will inspire you to grow, cook, and enjoy the robust goodness of root vegetables!